FAST AND FESTIVE ITALIAN DINNER
Sunday, April 6 5 PM $75
Here’s our most popular Italian dinner class. Everyone loves Italian, especially when it’s quick and easy. Dine in Italy with these sumptuous dishes. Serve one or two for a week night dinner or all five for a memorable dinner party: Glazed Jumbo Shrimp with Orange Rosemary Sauce, Linguini in Pistachio Mascarpone Sauce, Luscious Velvet Lemon Chicken Piccata with Capers, Vegetable Sauté of Rapini and Garlic, and Decadent Ice Cream Tartuffo with Warm Chocolate Sauce. Participation.
COUPLES: BEER LOVERS DREAM DINNER
Friday, April 11 7 PM $170/couple
Back by popular demand! Bring along your favorite partner – friend, colleague, spouse or parent for a great evening of cooking and fun together. Great beers have all the complexity and excitement of fine wines. We’ll taste and cook with a variety of American microbrews and classic European styles creating a multi-course dinner: Awesome Crispy Beer Batter Shrimp and Colorful Veggies, Dortmunder Pulled Beef with Best-Ever Barbeque Sauce, Rainbow Confetti Coleslaw and To Die For Chocolate Silk Stout Pie with Chantilly Cream and Chocolate Espresso Beans. A fun filled evening. Class always fills fast. Early registration advised. Especially popular with our young professionals and men. Participation.
EASY FRENCH SEASIDE DINNER
Friday, April 18 7 PM $75
By popular demand! Bring along your favorite partner – friend, colleague, spouse, or parent – for a great evening of cooking and fun together: Delight in these sun-drenched flavors from the French Mediterranean. Light and luscious describes this high flavor menu featuring: Sunset Soup Provencal with Painted Designs, Grilled Seafood Brochette on a Bed of Confetti Yellow Rice Pilaf, Springtime Garden Salad with Edible Flowers and To-Die-For Triple Strawberry Ice Cream Sundae with Strawberry Sauce, Berries and Blue Balsam Peppermint. Participation.
COUPLES: SURF AND TURF IN ITALY DINNER
Saturday, April 26 7 PM $ 170/couple
By popular demand! Celebrate springtime in Italy with these quick and easy Italian specialties: Garlic Crusted Shrimp Brochettes, Grilled or Broiled Rib Eye Steak Florentine with Rosemary, Caramelized Roasted Multicolored Vegetables with Balsamic Glaze, Arugula Salad with Toasted Pine Nuts and Parmigiano Curls, Vanilla Ice Cream with Warm Espresso Chocolate Sauce. All toasted with Italian wines. Participation.
LUSCIOUS AND LIGHT THAILAND DINNER
Friday, May 2 7 PM $85
By popular demand! A great evening of cooking and fun together. Students rave about our exotic but easy Thai dinners. Thrill your family and friends with this casual, all easily prepare-ahead fun feast: Colorful Rice Paper Spring Rolls with Shrimp with Sweet Hot Garlic Sauce, Famous Weeping Tiger Grilled Beef with Chili Dipping Sauce, Authentic Stir Fried Thai Rice, Decadent Ginger Ice Cream, and Frosty Beer and Wine. Explore Thai ingredients, techniques, shopping hints, and Washington’s top Thai restaurants. Participation.
WINE AND DINE IN ITALY TONIGHT
Friday, May 9 7 PM $75
Bring along your favorite partner – friend, colleague, spouse or parent for a great evening of cooking and fun together. You asked for it! Favorite Italian dishes students have raved about over the last more than 30 years are now packed into one luscious complete dinner class: Heavenly Garlic Soup with Parmigiano Croutons, Grilled or Broiled Garlic Shrimp Brochette, Radicchio and Greens Salad, Linguini with Roasted Walnut Sauce from Venice, Zeppole (Melt-in-Your-Mouth Ricotta Doughnuts Rolled in Sugar) and a Spectacular Flaming Sambuca Con Mosca. Participation.
COUPLES: SUMMERTIME ASIAN BARBEQUE BUFFET
Saturday, May 17 7 PM $170/couple
By popular demand! Bring along your favorite partner – friend, colleague, spouse, or parent – for a great evening of cooking and fun together. Students say this is one of their favorite classes. This sumptuous Asian buffet is designed to be prepared ahead for entertaining ease. Savor: Skewered Sesame Beef with Scallion Flowers, Chinese Tea Smoked Chicken, Popular Skewered Thailand Chicken Sate with Spicy Peanut Sauce, Assorted Oriental Salads, Crispy Shrimp Chips and Homemade Luscious Lime Ice Cream. A fun evening and especially popular with men. Participation.
SPRINGTIME SURF AND TURF DINNER
Friday, May 30 7 PM $85
By popular demand! Bring along your favorite partner – friend, colleague, spouse, or parent – for a great evening of cooking and fun together: Pan Seared Rib Eye Steaks with Béarnaise Garlic Butter, Grilled Shrimp Brochettes, Smashed Red Skin Potatoes with Chives, Salad Surprise with Garden Herbs and Triple Chocolate Brownie Sundae with Hot Grand Marnier Fudge Sauce. Wow! Participation.