Class Schedule/Registration
You can pay for your class by credit card via Paypal. You can also use your Paypal account to pay for the class.
You can pay for your class by credit card via Paypal. You can also use your Paypal account to pay for the class.
Spring May & June Classes
COUPLES: THAI DINNER RESTAURANT FAVORITES MADE EASY
Friday, May 10 7 PM $150/couple
Bring along your favorite partner – friend, colleague, spouse, or parent – for a great evening of cooking and fun together. Students rave about our Thailand dinners. Learn how easy it is to make your favorite restaurant dishes at home with our quick and easy feast: Grilled or Broiled Chicken Satay with Spicy Peanut Sauce, Sweet and Sour Cucumber Salad, Velvet Coconut Curry with Chicken and Colorful Oriental Vegetables, Jasmine Scented Rice from Thailand, Ginger Ice Cream with Coconut Cookies and Frosty Beer and Wine. Explore Thai ingredients, techniques, shopping hints, and Washington’s top Thai restaurants. Perfect for everyday and dinner parties. Participation.
AMAZING PARTY HORS D’OEUVRES
Saturday, June 1 6 PM $75
Entertain this Spring & Summer with our super collection of prepare-ahead hot and cold treats: Award-Winning Hot Pepper Jelly Cheesecake, Skewered Caribbean Meatballs with Sweet Sour Apricot Dip, Grilled Shrimp and Pineapple in Peanut Sauce, Crispy Cinnamon Pecans, Sesame Crisps with Arugula Cannellini Dip, Warm Artichoke Parmigiano Gratin with Blue Tortilla Chips and more. Your friends will think your party was catered! Learn pretty platter presentations, garnishing tips, easy shopping hints and much more. Perfect to bring to potlucks and for picnics too. We’ll sit down to a bountiful Hors D’oeuvres Buffet with some Sparkling! Participation.
COUPLES: SURF & TURF DINNER & SUMMER HERB GARDEN TOUR
Saturday, June 29 6 PM $170/couple
By popular demand! Bring along your favorite partner – friend, colleague, spouse, or parent – for a great evening of cooking and fun together: Seared Rib Eye Steaks with Bearnaise Tarragon Garlic Butter, Grilled or Broiled Sesame Rosemary Shrimp Brochettes, Smashed Red Skin Potatoes with Pick Your own Garden Chives and Chocolate Ice Box Cake with Creme Chantilly Swirls, warm Belgium Chocolate Sauce and Chocolate Mint Springs. Wow! All toasted with wine! Tour our culinary herb and edible flowers garden. Pick your own bouquets of herbs to take home for your home cooking. Participation.
FUN PRIVATE GROUP CLASSES AVAILABLE FOR BIRTHDAYS, TEAM BUILDING, ETC. ON REQUEST!!
NEXT SCHEDULE OF CLASSES RESUME AUTUNN 2019!
